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Nos Vins

We produce our Chinon Rosés by bleeding the juice from the grapes after a full night of maceration. This technique allows for the light fresh fruit flavor to migrate while leaving the boldness in the red grapes for our red wine.
Our rosés are then aged à la cave like white wines, which gives them a bold and smooth consistency.
$136.22  / Case
Wines from a clay-silica soil, which provides very silky tannins that highlight the fruity trend in Chinon red wines, they can either be consumed young, or aged, as they gain in complexity over time.
The 2006 vintage was selected by the guide Bettane & Desseauve as one of the 5 most pleasurable wines of France.
$152.06  / Case
East of Chinon, on the hillside where La Haute Olive is coming from, the soil - ancient limestone - produces wines of great finesse and can age for years. The 2009 vintage reveals a lot of charm.
$199.58  / Case
The limestone terroir brings more structure and tannins to this bold red wine typifying Cabernet Franc. Named for Vincent, the youngest son of Bertrand for his participation in creating this long lasting red. 5-12 years ageing potential.
$159.98  / Case
Choose a complete selection and decide which you like best in the privacy of your own home:

3 Rouge
3 Rose
3 Le V
3 La Haute Olive

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